Juana – The Soul of Guatemalan Coffee

Juana – The Soul of Guatemalan Coffee

Coffee Profile

Grown in the breath-taking highlands of Lake Atitlán, Juana is a coffee full of warmth and quiet strength. This washed Bourbon and Caturra variety flourishes in rich volcanic soil, giving it a refined balance of pear and red apple sweetness, deep brown sugar richness, and a lingering spicy finish. Cultivated with care on the third-generation family-owned Finca Santo Tomás Perdido, this coffee embodies both tradition and sustainability.

Juana’s Personality

Juana is a wise and resilient woman, deeply connected to her land and heritage. She carries the spirit of her ancestors, strong yet nurturing, like the hands that carefully cultivate each coffee cherry. Her presence is calm but full of depth, like the still waters of Lake Atitlán, which hold stories from centuries past.

She is a protector of tradition, ensuring that every sip of her coffee tells a story of family, sustainability, and the beauty of patience. With a heart as warm as brown sugar and a mind as sharp as the crisp red apple notes in her brew, Juana reminds us to slow down, savour the moment, and find beauty in life’s simple pleasures.